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The Sweekaar Story:


Food holds such an important place in our lives. Food has a unique language that knows no boundaries and has the power to connect people across the globe. Some eat to live, some love to eat. We celebrate food and serve magic on your plate. We take cooking to another level by adding a secret ingredient to our food; CARE!

We are one of Mumbai’s most favorite F&B brands, operational in Mumbai since 2011. We came into existence with our flagship brand “Dilli6”, our much loved restaurant in Andheri serving Mumbai’s most original and delightful north Indian Food and the journey thereafter has been a true accomplishment. Currently, we also operate “Hash Food” which is our satellite kitchen, exclusively set up to serve online and delivery orders in and around Andheri.

“Sweekaar Catering Services” deals mainly into Catering and Event Management Services. We serve customers with all kinds of on-site & off-site catering needs right from canteens to corporate catering to weddings & small parties and packed food boxes. We specialize in canteens and creative catering menus and also offer complementing services like buffet setup, live counters, wait staff, cakes & sweets prepared to order, beverage service, etc. All of this with a promise of highest level of quality, hygiene and service. We have been in this sector since past 7 years and have a pool of loyal and delighted clients. We offer customized Food & Beverage solutions to our clients both, Corporate and Individuals.

Indian, Asian or continental whatever your taste, fine dine or casual whatever your style we have got you covered. No menu is too small or too big! Just call us for any of your bulk food requirements and our catering experts and chefs will be glad to curate a customized menu for your specific F&B needs.

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Our Vision


To be the most sought after Food & Beverage brand in India, spreading happiness and love through our food


Our Mission


To create a delightful experience consistently for all our customers through;

  • • Expert guidance in Menu Planning and decision
  • • Best prices so you get best value for your money
  • • Taste that lingers in your mouth
  • • Quality Food with utmost care for health & hygiene
  • • Professional approach and Service Commitment

Our Values


To create a delightful experience consistently for all our customers through;

  • • Quality and Hygiene is our topmost priority
  • • We build relationships
  • • Adaptability and Customization
  • • Food Conservation/ No Wastage Policy

Our Team


We are a team of young and vibrant hospitality professionals backed with a premium degree in Hotel Management & Catering Technology and a fulfilling experience working for Luxury Hotels like ITC, Oberoi, Taj, Orchid and upscale F&B Brands like MURCB, Sanjeev Kapoor's, etc.

We bring to you an in-depth knowledge of Indian and World Cuisines, a thorough understanding of International health and hygiene standards and a strong service commitment derived from our passion for food business.

We put in our best efforts to make every customer experience a memorable one.